{"product_id":"current-model-p-electric-pizza-oven","title":"Current Model P+ Electric Pizza Oven","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eThe Current® Model P+ Electric Pizza Oven is a 120V countertop pizza oven that reaches up to 850°F and cooks pizzas up to 12 inches. Designed for indoor or outdoor use near a suitable electrical outlet, it combines eight cooking modes, independent heat control, app connectivity, and a built-in cordierite stone for convenient high-temperature cooking without gas or an open flame.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Current Model P+ Electric Pizza Oven brings high-temperature pizza cooking to a standard 120V electrical setup. Its 1,750-watt heating system reaches 850°F in under 15 minutes, providing the intense heat needed to produce crisp crusts, melted toppings, and the spotted finish associated with Neapolitan-style pizza.\u003c\/p\u003e\n\u003cp\u003eEight cooking modes automatically adjust the upper and lower heat, temperature, and cooking time for different pizza styles. Available presets include Neapolitan, New York, Thin Crust, and Frozen, while manual controls allow experienced cooks to select their own settings.\u003c\/p\u003e\n\u003cp\u003eThe oven includes a 13-by-13-inch cordierite pizza stone and accommodates pizzas up to 12 inches. Cordierite absorbs and distributes heat across the base of the pizza, helping the crust cook evenly without requiring constant rotation.\u003c\/p\u003e\n\u003cp\u003ePizza is only one option. The P+ also supports baking, searing, and broiling, making it suitable for foods such as flatbreads, focaccia, vegetables, and desserts. Its painted-steel exterior, stainless steel cooking chamber, upper graphite heating elements, and lower electric coil heating element form a compact cooking system for kitchens and outdoor entertaining areas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy Choose This Product?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Current P+ is a practical choice for cooks who want temperatures beyond those of a typical kitchen oven without managing propane, charcoal, or wood. It plugs into a 120V outlet and uses electric upper and lower heating elements, eliminating the need for fuel tanks or an open flame.\u003c\/p\u003e\n\u003cp\u003eIts combination of automatic modes and manual control also suits different experience levels. Preset programs simplify common pizza styles, while manual precision gives the cook more control over temperature, time, and heat balance when working with a particular dough or topping combination.\u003c\/p\u003e\n\u003cp\u003eApp connectivity adds flexibility when cooking for family or guests. Through the Current app, users can monitor temperature, follow cooking progress, and receive alerts from their phone. The included Pizza Build Calculator™ provides additional assistance when preparing a pizza.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCooking Experience\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe P+ is designed to handle both fresh and frozen pizzas. Select a cooking mode for styles such as Neapolitan, New York, Thin Crust, or Frozen, then allow the oven to manage the heat and timing. For custom recipes, manual operation provides direct control over the cooking settings.\u003c\/p\u003e\n\u003cp\u003eThe 13-inch cordierite stone creates a heated surface for pizzas up to 12 inches. Its heat absorption and distribution help cook the crust consistently while the upper graphite elements direct heat toward the cheese and toppings.\u003c\/p\u003e\n\u003cp\u003eBake mode extends the oven’s usefulness beyond pizza. It can be used for focaccia, flatbreads, bread, vegetables, and desserts, while searing and broiling functions provide additional options for high-heat cooking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReaches 850°F in under 15 minutes:\u003c\/strong\u003e High electric heat supports fast pizza cooking and helps create crisp crusts, bubbling cheese, and spotted edges.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEight cooking modes:\u003c\/strong\u003e Automatic programs adjust the top heat, bottom heat, cooking time, and temperature for different recipes and pizza styles.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreset pizza programs:\u003c\/strong\u003e Dedicated settings include Neapolitan, New York, Thin Crust, and Frozen pizza.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManual cooking control:\u003c\/strong\u003e Users can choose their own settings when a recipe or personal preference calls for more precise adjustment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurrent app connectivity:\u003c\/strong\u003e Monitor oven temperature, track cooking progress, and receive alerts through a compatible phone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza Build Calculator™:\u003c\/strong\u003e The app includes a tool designed to assist with planning and preparing a pizza.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCordierite pizza stone:\u003c\/strong\u003e The included 13-by-13-inch stone absorbs and distributes heat to help cook the pizza base evenly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeparate upper and lower heating systems:\u003c\/strong\u003e Graphite upper elements and a lower electric coil supply heat from both directions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-purpose cooking modes:\u003c\/strong\u003e In addition to pizza, the oven can bake, sear, and broil a range of foods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStandard 120V operation:\u003c\/strong\u003e The 1,750-watt oven does not require gas, charcoal, wood, or an open flame.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact countertop footprint:\u003c\/strong\u003e At 17.5 inches wide, the oven fits into a relatively small cooking area while accommodating pizzas up to 12 inches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking accessories included:\u003c\/strong\u003e The package contains a cordierite pizza stone and a premium 304 stainless steel rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaking Neapolitan, New York, thin-crust, and frozen pizzas\u003c\/li\u003e\n\u003cli\u003eCooking pizzas up to 12 inches\u003c\/li\u003e\n\u003cli\u003eIndoor or outdoor spaces with access to a suitable 120V outlet\u003c\/li\u003e\n\u003cli\u003eCooks who prefer electric heat instead of gas or solid fuel\u003c\/li\u003e\n\u003cli\u003eBaking focaccia, flatbreads, bread, vegetables, and desserts\u003c\/li\u003e\n\u003cli\u003eUsers who want both preset programs and manual cooking controls\u003c\/li\u003e\n\u003cli\u003eMonitoring cooking progress from a phone\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eHow hot does the Current P+ Electric Pizza Oven get?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe oven reaches a maximum temperature of 850°F. According to the supplied product information, it can reach that temperature in under 15 minutes.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat size pizza fits in the Current P+?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe oven accommodates pizzas up to 12 inches in diameter. Its included cordierite pizza stone measures 13 by 13 inches.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eDoes the Current P+ require gas?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eNo. The P+ is an all-electric pizza oven that operates on 120V power and draws 1,750 watts. It does not require gas or an open flame.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I use the Current P+ for foods other than pizza?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eYes. The oven offers bake, sear, and broil functions. It can be used for foods including focaccia, flatbreads, bread, vegetables, and desserts.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan the pizza oven be controlled with a phone?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eYes. The Current app allows users to monitor temperature, track cooking progress, and receive alerts. It also includes the Pizza Build Calculator™.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eDo I need to rotate the pizza while it cooks?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe supplied product information states that the cordierite stone and controlled heating system distribute heat evenly, so routine rotation is not required.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat comes with the Current P+ Electric Pizza Oven?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe package includes the pizza oven, a premium 304 stainless steel rack, a cordierite pizza stone, a user manual with assembly steps, and a quick-start guide.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ctable border=\"1\" cellpadding=\"8\" cellspacing=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e17.5 Inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e21.2 Inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e14.21 Inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e31 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eCooking Area\u003c\/th\u003e\n\u003ctd\u003e12-Inch Pizza\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003ePizza Stone\u003c\/th\u003e\n\u003ctd\u003e13 × 13 Inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eVoltage\u003c\/th\u003e\n\u003ctd\u003e120V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eWattage\u003c\/th\u003e\n\u003ctd\u003e1,750W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eMaximum Temperature\u003c\/th\u003e\n\u003ctd\u003e850°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth align=\"left\"\u003eCord Length\u003c\/th\u003e\n\u003ctd\u003e42 Inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eDownloads\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(43, 0, 255);\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0535\/1138\/9341\/files\/PizzaOven_QuickStart.pdf?v=1785872328\" target=\"_blank\" style=\"color: rgb(43, 0, 255);\" rel=\"noopener\"\u003e\u003cstrong\u003eQuickstart Guide\u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(43, 0, 255);\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0535\/1138\/9341\/files\/80034647_26553204_PG_ENGLISH.pdf?v=1785872328\" target=\"_blank\" style=\"color: rgb(43, 0, 255);\" rel=\"noopener\"\u003e\u003cstrong\u003eUser Guide\u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Current","offers":[{"title":"Default Title","offer_id":48748041502877,"sku":"26553205","price":699.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0535\/1138\/9341\/files\/Current_Model_P_Electric_Pizza_Oven.webp?v=1785872740","url":"https:\/\/www.gwstore.com\/products\/current-model-p-electric-pizza-oven","provider":"GW Store","version":"1.0","type":"link"}